Tandoozy

We are a Market Food Booth. Please check website for where we are today, and the hours of that market. Tandoozy is Seattle's only Tandoori Food Stand! We bring you one of the most unique street food experiences in the Pacific Northwest. Fresh Naan, Dhal, Chicken Tikka Masala and Mango Chutney. Smoking hot tandoors, everything Vegan, aside from the chicken, which is halal. Our naan is made from Washington flour from our friends at Shepherd's Grain. We marinate the chicken tikka in lemon juice and freshly ground, dry-roasted spices. At the Markets, we cook the skewered chicken tikka in our tandoor ovens. The cooked chicken is then added to the tomato-based spiced sauce (yes, we make that also from scratch), and served on basmati rice, with a side of dhal and a piece of naan bread. Our Tandoozy-made mango chutney is great to add some sweet and sour and savory and spicy spike to your meal. The naan bread is baked on-site in our dedicated for-bread-only tandoor oven. Naan is best fresh out of the tandoor, ad we like to serve it up right from the fire onto your plate with a brush of some olive oil, garlic and cilantro? We are also serving a wholesome and flavorful vegan red lentil dhal curry, as a vegetable side to the chicken tikka masala, and as protein source for our non-meat-eating guests. You can check the website or twitter feed for current location.